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PHAF 3500
User's Manual
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Copyright © 2020, Fast ČR, a. s. Revision 03/2021
1
EN
Dear customer,
thank you for buying a PHILCO brand product. So that your appliance serves you well, please read all the instructions
in this user‘s manual.
PHAF 3500
AIR FRYER
User's Manual
Copyright © 2020, Fast ČR, a. s. Revision 03/2021
2
EN
CONTENTS
PART 1: IMPORTANT SAFETY INSTRUCTIONS ............................................................................................................................. 3
PART 2: DESCRIPTION ................................................................................................................................................................................. 9
PART 3: KNOW YOUR SMART FRYER ................................................................................................................................................10
PART 4: CLEANING AND MAINTENANCE .....................................................................................................................................15
PART 5: TROUBLESHOOTING ................................................................................................................................................................16
Copyright © 2020, Fast ČR, a. s. Revision 03/2021
3
EN
PART 1: IMPORTANT SAFETY INSTRUCTIONS
READ CAREFULLY AND STORE FOR FUTURE USE.
■ This appliance may be used by children 8 years
of age and older and by persons with physical or
mental impairments or by inexperienced persons, if
they are properly supervised or have been informed
about how to use the product in a safe manner
and understand the potential dangers. Cleaning
and user maintenance must not be performed by
children unless they are older than 8 years of age
and under supervision. Children must not play with
the appliance. Keep this appliance and the power
cord out of reach of children that are younger than
8 years of age.
■ This appliance is designed for household use only. It
is not intended for use in locations such as:
– staff kitchens in stores, offices and other
workplaces;
– agricultural farms;
– hotel or motel rooms and other living areas;
– bed and breakfast establishments.
