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Instrukcja Okap SEENERGY Hit Line Vetro 52 WH Biały 480m3/h 68dB klasa C
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KITCHEN EXTRACTOR HOOD
OKAP KUCHENNY WENTYLACYJNY
HIT LINE
VETRO
USER’S MANUAL
INSTRUKCJA OBSŁUGI
Dear customer!
Thank
you
for
choosing
the
products
of
the
b
rand
"SEENERGY
".
We
put
our
best
efforts
so
you
were
satisfied with your choice.
1. GENERAL
INFORMATION
1.1
Prior
to
installing
the
extractor
hood
carefully
read
our
recommendations,
following
which
will
provide
safe
work
of
the
appliance.
Save
this
Us
er’s
manu
al,
as
it
contai
ns
answers
to
the
questions
which
may arise later.
BEFORE
STARTING
THE
OPERATION
(SWITCHING
ON)
THE
APPLIANCE
M
UST
BE
HELD
AT THE ROOM TEMPERATURE FOR AT LEAST TWO HOURS.
1.2.
This
appliance
is
intended
for
extraction
of
p
olluted
air
from
the
space
above
the
cooking
appliance,
and
intended
for
domestic
use
and
the
household
environment
only
and
meets
the
requirements
of
State
Standard of Ukraine
ДСТУ
I
ЕС
60335-2-31:2006.
USE
OF
THE
APPLIANCE
IN
GOALS
OTHER
THAN
DOMEST
IC
IS
FORBIDDEN.
THE
RISK
OF
INJURY
AND
PROPE
RTY
DAMAGE
INCREASES
IN
CASE
OF
USE
OF
THE
EXTRACTOR
HOOD
WITH
PURPOSES
OTHER
THAN
INTENDED,
WHAT
WILL
LEAD
T
O
WARRANTY
CANCELLATION/
1.3.
Use
of
the
extractor
hood
decreases
the
content
of
harmful
products
of
incomplete
combustion
of
natural gas,
as well
as odors
produced during
cooking in
the
air, and prevents
pollution of
walls, ceiling,
and
furniture with grease and soot.
1.4.
The
appliance
is
an
air
purifying
device
of
the
exhaust
type
with
a
diameter
fan
(turbine),
completed
with a grease picking aluminum filter (
inclu
ded
) and has the option of upgrading with a carbon odor filter. It
is
manufactured from
sheets
of
carbon
steel
with
a
decorative protective
coating
of
powder paints
-
520
mm
and 700 mm in width.
1.5.
Depending on the installation scheme over the cooker, the extractor hood can work in two variants:
-
in
the
mode
of
air
extra
ction
into
the
stationary
ventilation
shaft
(chimney)
of
the
kitchen
using
corrugated aluminum or plastic air-ducts
Ø150mm or Ø120mm (see item 5.3);
-
in
the
r
ec
irculation
mode
(closed
circular
air
cir
culation
in
the
kitchen),
when
the
extractor
hood
is
not
connected
to
chimney,
and
the
air
is
pa
ssed
through
aluminum
grease
fil
ter
(included)
and
smot
hering
carbon filter and is returned to the kitchen
(see paragraph 5.3).
1.6.
Attention!
Do
not
start
extractor
hood
installation
before
connecting
it
to
electric
ity
network
and
checking its technical serviceability, and checking all of its functions.
1.7.
We
recommend
that
all
installation
works,
connec
tion,
and
repair
of
your
extractor
hood
should
be
carried only by qualified specialists professionally engaged in the execution of such works.
1.8.
The
manufacturer
d
oes
not
bear
responsibilit
y
for
any
d
amages
and
failures,
caused
by
in
correct
installation, operation, and repair of the extractor hood.
1.9.
The
manufacturer
reserves
the
right
to
modi
fy
the
product
in
order
to
improve
its
qualit
y
and
technical specifications.
1.10.
Technical specifications
for the extractor hood
are
indicated in
this manual and on
the label attached
to the inner surface of the body (access to it opens when the filter is removed).
Attention!
The
extractor
hood
should
be
installed
on
the
wall
at
the
distance
of
500-750mm
above
the electric cooker and at the distance 650-850 mm above the gas cooker.
EN
2. MAIN TECH
NICAL S
PECIFICATIONS
3. PARTS S
UPPLIED
Item
Quantity
Kitchen extractor hood
1pcs.
Plastic pipe adapter (from Ø150 to Ø120mm)
1pcs.
Metric screw М5х35
4 pcs.
Aluminum grease filter (5-layer)
1 pcs.
User’s manual
1 pcs.
Model of kitchen extractor hood
HIT LINE VETRO
Network voltage,
V
220-230
AC frequency,
Hz
50
Control type
sensor
Number of operation modes
3
Rated power consumption,
W
Of the motor
120
/
200
Lighting (LED)
1x6
General
126
/
200
Productivity while connecting to standard ventilation system
m
3
/hour
268 / 650
Overall dimensions of the
extractor hood, mm
Width
520 / 700
Depth
295
Height
182
/
235
Connection size of ventilation duct,
mm
Ø150 / Ø120
Weight,
kg
6 - 8
Noise level,
dB
max. 65,9
Protection class
I
Operation mode
S1 (long-lasting)
Electro cable type
Armoured and grounded
4. SAFETY
REQUIREMENTS
ATTENTION!
IT IS FORBIDDEN TO CONNECT THE EXTRACTOR
HOOD
TO THE NETWORK OF THE ELECTRIC COOKER.
PROTECT ELECTRIC CORD FROM MECHANICAL AND
THERMAL DAMAGE.
4.1
. While installing, the operation of conducting technical services, it is strictly forbidden to:
•
connect
the
extr
ac
tor
h
ood
to
the
elec
tricity
network
with
a
voltage
and
frequency
that
does
not
correspond to those specified in paragraph 2;
•
use lighting lamps with a power output of more than
6 watts (LED);
•
carry
out
maintenance,
replace
lamps,
remove
filters,
cle
an
the
extractor
hood
without
removing
t
he
plug from the mains socket;
•
operate
the
extractor
hood
with
an
open
fire
source,
open
gas
burners
or
heating
elements;
Heating
elements should be always covered with dishes;
•
prepare food with use of alcohol;
•
leave the fryer unattended;
•
operate the extractor hood with removed filters;
•
connect
the
extractor
ho
od
to
the
electric
network
of
the
cooker,
cut
the
socket
of
the
e
lectric
cord
while installing.
ATTENTION! IT
IS FORBIDDEN TO
USE GAS (ELECTRIC)
COOKER
IF THE E
XTRACTOR
HOOD IS TURNED OFF.
4.2.
In
o
rder
to
avoid
da
mage
by
electric
cur
rent,
the
extractor
hood
must
be
plugged
into
a
grounde
d
outlet.
4.3.
The
extractor
hood
connected
to
the
separate
ventilation
shaft.
It
is
forbidden
to
connect
other
appliances to the same ventilation shaft.
4.4
.
Using
the
extractor
hood
together
with
other
heating
appliances
(ga
s,
oil,
ovens,
etc.),
besides
electric,
it
is
necessary
to
provide
the
premises,
it
which
the
extractor
hood
is
installed
with
the
additional flow of the fresh air (for example to open the window).
4.5.
For
air
extraction
to
the
chimney
use
air
duct
Ø150
/
120mm
.
A
smaller
diameter
will
c
reate
additional air resistance, which will increase noise and vibration, as well as motor overhea
ting.
4.6.
Provide
timely
cleaning
of
non
-disposable
aluminum
removal
filters,
otherwise,
the
efficiency
of
the
extraction
will
decrease
and
there
will
be
a
fire
hazard
due
to
the
accumulation
of
grea
se
and
dust
in
the
filter.
4.7.
It is forbidden to turn on the extractor hood in case of ignition
with the purpose of re
duction of smoke
until complete localization of fire.
4.8.
I
n
case of
ignition under
the extractor
hood, cover
the
fire with a
thick
cloth, disconnect
the extractor
from
the
electric
networ
k,
do
not
use
water
to
extinguish
a
fire
in
the
places
where
the
electrical
appliances
are located.
4.9.
Protect the cord for connection to the electric network from the mechanic and thermal damages.
5. EXTRACTO
R HOOD DES
CRIPTIO
N
5.1
Ventilation
cooker
h
ood
«
HIT
LINE
VETRO
»
is
the
air-cleaning
device
with
transverse
flow
exhaust
fan
(turbine)
an
d
kitted
with
aluminium
grease
removal
filter.
The
device
is
produced
with
single
-
engine of
520 m
m
or
700 m
m
in
width of
sheet carbon
steel, followed
by
decora
tive p
rotective coating
with
powder paints.
5.2
The cooker hood refers
to the type of “
built-
in
” cooker hoods and is
built into the kit
chen furniture
set on the wall above the cooker.
5.3.
Depending
on
the
installation
scheme
over
the
cooker,
the
extractor
hood
can
work
in
two
variants
(see
item 1.5):
-
in
the
mode
of
air
extraction
into
the
chimney
of
the
kitchen
(Pic. 1).
-
in
the
recirculation
m
ode
(P
ic.
2)
(closed
circular
air
circulation in the kitchen).
“It
is
necessary
to
consider,
that
when
the
e
xtrac
tor
hood
is
on
,
the
pressure
is
automatically
lowered
in
the
enclosed
room
,
and
shou
ld
be
balanced
with
an
inflow
of
fresh
air.
This
m
ay
be
achieved by opening doors and windows or with use of equipment for
special inflow ventilation”.
5.4
A cooker hood consists of the following parts
(Pic. 3/3.1)
.
1
- cooker hood body
2
- air flue nozzle adopter (
from Ø150 to Ø120 mm
)
3
- electric cord with grounding
4
- switch of the cooker hood operation modes (
sensor
)
5
- decorative panel (external glass)
6
- decorative panel (internal glass)
7
- lightning lamp (
LED stripe
)
Distance H:
To electric cooker 500-750mm
To gas cooker 650-85
0m
m
Pic. 1
Pic. 2
Pic. 3
Pic. 3.1
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